peach cobbler made with cake mix and butter
Slice the butter into thin slabs and place them in an even layer on the cake mix. I used peaches I froze the year before so I did need to drain the syrup from them.
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I am planning to make a peach cake mix cobbler and adding a dusting of cinnamon on top.
. It worked out so well. My family loves it. It is good with ice cream.
Sprinkle the dry cake mix over the peaches evenly coating from one end to the other and all the way to the sides. Stir and let cook for 5 more minutes. Add the flour and water in a cup and mix.
Bake the cake for 50 to 60 minutes at 350F. I had so many compliments from family. Sprinkle the cake mix over the peaches in an even layer.
Roll out one of the pie crusts and cut into. I followed this recipe and made my very first peach cobbler. Stir the ingredients let the butter melt completely.
After it has cooked the topping is soft like a cake or biscuit and pairs perfectly with the warm soft fruit. Place the pot over medium high heat. Thank You for sharing this recipe.
Peaches raspberries apples strawberries blueberries and any other fruit really would work. Then set to the side. When you pull the cake out of the oven the cake mix will have transformed into a buttery sweet topping.
I did reduce the nutmeg a bit for my cobbler. Add the peaches butter sugarvanilla cinnamon nutmeg and ginger in a medium sized pot. In the south fruit cobblers are very popular and they are often eaten warm or room.
If youre using peach pie filling youll want to increase the amount of butter to 1 ½ sticks to accommodate the lack of juice. Next pour in the water and flour mixture. Preheat your oven to 350F 175C and drain ½ cup of juice or syrup from 2 29-ounce cans of peaches to spread over the cake mix.
Press down firmly on the cake mix to allow it to begin to absorb the peach juices. Can You Use Different Fruit For Your Cake Mix Cobbler. You are welcome to use any fruit you have on hand.
Peach cobbler is a dessert dish that is made with peaches but can also be made with several other different fruits and topped with a batter or biscuit-like dough before cooking. Slice the butter and cover the top of the cake mix with an even layer. Ive made peach cobbler this way for many years but have always used 12 cup butter 1 cup white sugar 1 cup self-rising flour and 1 large can of peaches in lite or heavey syrup and basicly baked it the same way.
Sprinkle with cinnamon if using. Underneath the peaches will be bubbling hot and so delicious. I will use this recipe for my go to for peach cobbler for a long time.
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